This is an awesome, healthy breakfast, and I think my new favorite way to eat avocados. All you really need is some salt and pepper. You can choose the doneness of your egg by taking it out sooner, or leaving it in the oven longer. Top it with what every you like to eat with […]
Read MoreHere is a great Russian classic, and one of my kids favorite. I love to make these when they come from school because they are quick and I know the kids will eat them without any question…..or whining! It is a great alternative when you don’t have buttermilk, to use sour cream. Because I always […]
Read MoreWhat you will need.. 2 eggs 1 cup milk, almond milk, half and half 1 Tablespoon sugar 1 teaspoon vanilla pinch of salt pinch of cinnamon butter 8 slices of bread 1.) First take out a sauté pan and put a tablespoon of butter over medium heat. 2.) While butter is melting whisk together eggs, […]
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